Our TRIPS

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Europe

• Tuscany for Food and Wine
• Lisbon to Seville
• Opera and Classical Music in Prague and Berlin
• Opera in Lucca and Verona
• Art and Shopping in Bologna and Venice
• On the Road with Chaucer and Hemingway: A Pyrenees Pilgrimage and Pamplona

America

• Skiing at Jackson Hole for Families, Students, and Adults
• New York City for Opera, Broadway, and More
• Volunteerism in Appalachia
• Sante Fe Opera, Albuquerque, and Taos

Europe for Students

• Classic American Novel Adventure: The Sun Also Rises - Paris to Pamplona



• Home

Tuscany for foodandwine

This itinerary features the best in Tuscan food and wine. 

Mark Rosenstein of Asheville’s The Market Place Restaurant returns to prepare dinners, select nearby restaurants, and offer commentary on the food and wines of the region. 

Our home for the week is the Terre di Baccio, a 16th century farmhouse that has been remodeled into a luxurious estate in the heart of Chianti.  Owners Giampaola and Judith are two of the kindest and most personable hosts a traveler could ever encounter.

The focus of our stay is dining at both the Terre di Baccio and the hill town
restaurants, and visits to nearby wine estates. A morning truffle hunt, Greve market day and a full day in Florence are scheduled

The trip concludes with a festive patio party with live music and lots of laughter.

Dates: October 2010 and April 2011

Interested in this trip? Contact Us